Bambusa arundinacea.

Botanical name: 

BAMBUSA ARUNDINACEA, J. Bambu Cane. In Florida, below lat. 28. Very useful for rods, props, light carpentry, vessels, and other domestic uses. The young shoots are edible, boiled or pickled.


Medical Flora, or Manual of the Medical Botany of the United States of North America, Vol. 2, 1830, was written by C. S. Rafinesque.