Afzelia africana. Afzelia quanzensis.
Botanical name:
Afzelia africana Sm. Leguminosae.
African tropics. A portion of the seed is edible.
Afzelia quanzensis Welw. Makola.
Upper Nile. The young purple-tinted leaves are eaten as a spinach.
Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.