Muscari racemosum.
Botanical name:
Muscari racemosum Mill. Liliaceae. Grape-Hyacinth.
Mediterranean and Caucasian region. The bulbs are eaten in Crete, Zacynthus and Corcyra, as well as in Italy, according, to Sprengel.
Sturtevant's Edible Plants of the World, 1919, was edited by U. P. Hedrick.
